Angela Tiramisù

Ingredients 5 eggs 150g sugar 500g mascarpone Santa lucia or Granarolo 500g Savogliardi cookies 1 tablespoon of brandy milk salt Whip the egg whites with a pinch of salt. Mix egg yolks with sugar, then add mascarpone until you get a smooth cream while continuing to stir, add a tablespoon of brandy. Add the egg